
Instead of going to a tapas restaurant for dinner tonight, this was what we had at home. Something I whipped up last minute because Bryan had come up to me for the 5th time, asking me what I was going to cook for dinner. Someone was obviously hungry.
For once my food looks presentable... :)
Yep, I have a few things/people to thank:
1) My husband who bought me a DSLR!
2) My new DSLR that allows me to focus on the colourful noodles and blur out the untidy background of my kitchen counter.
3) My son who helped me decorate, I mean garnish, the plate with a bit of sprinkled parsley, chilli powder and cheese. His eyes lit up when he heard that his mom was actually allowing him to decorate dinner tonight!
4) My daughter who spilled parsley all over the kitchen floor... wait a minute, why am I thanking her for this mess?
5) The white plate... that's why the food stands out... and that's why good restaurants always use white chinas!
So what did we have?
I know some people had grilled lamb and were all stuffed up to their throats at a dinner party tonight... (ok... you got it? kacau-kacau only :p)
Our plate was something pretty modest, put together with whatever ingredients I could find in my fridge. You must be thinking I stock up well... Yes, I just refilled my groceries this afternoon! ;)
So presenting spaghetti mista:
For the sauce, we had carrots grated, baby asparagus finely chopped, champignons sliced, bacon strips, spinach all stir-fried with shallots and then with gorgonzola cheese and cream added. What rojak! But it was delicious...
"Tell me Bryan, does Mommy cook better than Vapiano?" (Vapiano is the children's favourite pasta joint.)
"O yes, Mommy. It's yummy!"
There... I solicited a compliment from my son...
Aren't kids just sweet? All they wanna do is to please us parents! :)